CHEF SPECIALS
PIZZA BIANCA [WHITE BASE]
PIZZA ROSSA [TOMATO BASE]
COMBO DEALS
BAMBINI (kids meals)
ASSAGINI (entrees)
PASTAS
RISOTTO
BISTECCATI (FROM THE GRILL)
VEAL AND CHICKEN
SAUCES/SIDES
FRUTTI DI MARE (seafood)
CONTORNI (sides)
SALADS
DESSERTS

FRUTTI DI MARE (seafood)

Zuppa di Pesce scallops, calamari, octopus, prawns, barramundi and vongole cooked in a white wine, Napoletana sauce served with pizza crust (GF - without bread)

$59.00

Grilled Wild Barramundi (GF) grilled fillet served with chips and salad

$45.00

BBQ Chilli King Prawns (GF) marinated bbq king prawns tossed in fresh chilli served with chips and salad

$53.00

BBQ Seafood Plate (GF) For one - combination of grilled octopus, calamari, barramundi fillet, king prawns and scallops served with chips and salad

$58.00

Main Calamari main size of lightly fried calamari, served with chips and salad

$43.00

Whole Baby Snapper grilled and finished with extra virgin olive oil, lemon and chilli. Served with chips and salad

$44.00

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The Italian Bistro - Bankstown Golf Club

FRUTTI DI MARE (seafood)

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