CHEF SPECIALS GOLF CLUB

Zio Pino Pizza mozzarella, tomato, salami, chilli oil, hot honey topped with fresh
ricotta

$26.00

Calzone Garibaldi folded pizza with mozzarella, tomato, mushroom, ham, spinach

$27.00

Melanzane Ripieni baby eggplants stuffed with breadcrumb, mince and eggplant,
served with napoletana sauce (2 per serve)

$28.00

Surf + Turf Porterhouse steak topped with king prawns served with broccolini
and your choice of side sauce

$47.00

Linguine Nero di Seppia linguine pasta in squid ink and calamari

$32.00

Cannelloni home made cannelloni filled with spinach and ricotta served with
Napoletana sauce

$30.00